A crowd pleaser snack, I haven’t met anyone who dislike this warm crunchy spicy dish. If you think it’s difficult to make, you’re wrong although I made my own guacamole but you can also cheat and use shop bought guacamole. But let me tell you a secret, nothing beats the taste of a homemade guacamole and it’s easy to make. Let’s make this tomorrow for movie night in shall we ^^
Ingredients:
– 1 package tortilla chips
– 1/2 quantity of guacamole
– 1/2 onion chopped
– 3 tbsp shop bought tomato salsa/chopped tomato
– 3 tbsp jalapeno chili (more or less depending on your taste bud)
– Handful shredded cheese
– Some extra coriander leaves
– 1 tub sour cream to serve
Directions:
– Layer all ingredients in a ovenproof dish and bake in a preheated oven 200C for 10-15 minutes until the cheese has melted.
– Serve with the rest of guacamole and sour cream.
